How to Cook a Ribeye

2min Snip

00:00

Play full episode

Summary

Transcript

Episode notes

A lot of geniuses just common sense, right? I agree with you. Well, we'll have to link up at some point in person and grab that ribeye. Oh, listen, can't wait. We'll get Anthony. Anthony will give us the way to cook it too. He's a carnivore doctor, right? Like he's like a carnivore physician. An American who now lives in Perth, Australia. You got great beef down there. Yeah. And so, but you can get it. So thank you for your research.

Thomas Seyfried, PhD is a preeminent cancer expert and professor in the department of biology at Boston College. He received a PhD in 1976 in genetics and neurochemistry from the University of Illinois at Urbana-Champaign, followed by a postdoctoral degree from Yale University in the field of neurochemistry and genetics.

Become a Genius Life Premium Member and get ad-free episodes of the show, a monthly Ask Me Anything (AMA), and more! Learn more: http://thegeniuslife.com