A Little Bit of Asparagus

Asparagus is one of those ingredients you've just got to let do its magic all by bean. We really want to rap l these wonderful early flavors up in some marvellous rosotto or something, don't we? I'll happy have broad beans int in that outer casing as well. A thing is great, beautiful flavours, quite and not as sweet as peas are. Quite robusque, quite earthy, but absolutely delicious.