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22 Laws of Food & Drink Marketing You've Probably Never Heard Before - Rory Sutherland

HUNGRY.

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Evolving Food Scene and Delivery Innovations

The chapter explores the changing food landscape outside London driven by property prices and rates, leading to increased interest in dining experiences beyond major cities. It discusses how property costs have influenced dining spaces evolution, highlighting experimental ventures by popular chains like Starbucks and McDonald's. Additionally, it delves into the idea of accessible lockers for deliveries and the impact of societal news saturation on people's well-being.

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