The Super Bowl of Private Chef TikTok
ICYMI
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The Rise of the Private Chef Content Niche
Bettina: I think people have always wanted to be private chefs, right? Because it's like one of those jobs that sounds good and it feels like you have a lot of freedom. She says she doesn't know if the trend is necessary but thinks it will make more want to do it. "I definitely think it's making more private chefs sort of feel like they should sort of influence or their work"
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