Sigma Nutrition Radio cover image

#515: Does Dietary Fat Quality Causally Affect Atherosclerosis Risk? – Jacob Christensen, PhD

Sigma Nutrition Radio

CHAPTER

Exploring Academic Background and Research Focus in Nutrition and Cardiovascular Health

This chapter delves into a dialogue between experts in the field, shedding light on their research in dietetics, clinical nutrition, and cardiovascular disease. The discussion highlights their work with FH hypercholesterolemia and cardiovascular diseases, emphasizing the impact of early life exposure to elevated cholesterol and other risk factors.

00:00
Transcript
Play full episode

Remember Everything You Learn from Podcasts

Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.
App store bannerPlay store banner