Cooking As an Art, With Jerry Saltz | The Dave Chang Show (Ep. 43)
The Dave Chang Show
00:00
How to Make an Enemy of Envy
"It's hard to get anything done when you aren't afraid," says Jerry Saltz. "I see it in cooking all the time and I'm guilty of it all the time." The magic hour is right between sunset and evening for filmmaking, he adds. In restaurants, this is also the best time for recipe creation or ideating before service starts.
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