This Is TASTE cover image

416: Chipotle Founder Steve Ells

This Is TASTE

CHAPTER

Exploring Cookbooks, Recipes, and Restaurants

This chapter delves into the hosts' love for Lulu's Provence All Table cookbook and Evan Funke's American Sfoligno cookbook, highlighting delicious recipes such as ratatouille and fresh pasta. They also share thoughts on dining out in Los Angeles and visiting restaurants by renowned chefs.

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