05.02.23 Food Inflation: Supermarkets vs Restaurants / Optimal, Secure SAVINGS
The Clark Howard Podcast
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The Importance of Eating Out
A year ago, it was a toss up or cheaper to eat out than buy groceries and eat at home. That has all changed because grocery prices this year have gone down. Restaurants will hit a point of price resistance; when they hit that, restaurants adapt. The wave of inflation in groceries has been broken.
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