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17min chapter
Cancer Can't Stand This Diet: Dr. William Li's Anti-Cancer Nutrition Breakthroughs
The Dr. Hyman Show
The Role of Polyphenols in Cancer Prevention
Exploring the impact of polyphenols and butyrate in reducing cancer risks by suppressing cancer-promoting genes. Emphasizing the importance of fiber-rich foods and nutrients like nuts for cancer prevention. Highlighting the significance of brassica vegetables and stone fruits rich in polyphenols for overall health benefits.
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