Nutrition Facts with Dr. Greger cover image

Healthy Lungs

Nutrition Facts with Dr. Greger

00:00

Effects of Broccoli Sprouts and Risks of Consuming Processed Meats

This chapter explores the benefits of consuming broccoli sprouts, including improved immune response and reduced inflammation. It also discusses the detoxifying effects on air pollutants and the health risks of processed meats.

Transcript
Play full episode

Remember Everything You Learn from Podcasts

Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.
App store bannerPlay store banner