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TKE: Supermarkets and sustainability with Richard Walker, Iceland MD
Beautiful Misfits
The Food Industry Is a Disproportionate Enemy for Carbon Omissions
The food industry is a disproportionate em culprit for carbon omissions, says Richard Walker. There's now an awareness and a real kind of deeper understanding that we must change,. And you look at some of the stuff now around regenerative farming, ar talkd about the environmental and management scheme. Next week, i'll be talking eric collins, ceo of impact x capital partners, a venture capital firm founded by people including sir linny henry and ursula burns.
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