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Well, Now: No, Netflix Isn’t Forcing You to Go Vegan

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The Multidimensional Approach to Wellness and Nutrition

This chapter features a conversation with a Stanford University expert discussing the intricate nature of wellness and its interplay with diet, health, and societal factors. It highlights the importance of collaborative efforts in universities to enhance food systems and promote sustainable eating principles, while also exploring common dietary patterns and the challenges of nutrition communication. The chapter emphasizes enduring dietary guidelines amidst evolving trends, including insights from research studies like those involving identical twins and differing dietary impacts.

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