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The Intelligence from The Economist
Tackling Zambia's Malnutrition Crisis
This chapter explores a community initiative in Zambia aimed at addressing the dual issues of malnutrition, including both undernourishment and rising obesity rates. It highlights the socio-economic factors, such as urbanization and increased availability of processed foods, that contribute to these health challenges. The conversation emphasizes the need for a comprehensive strategy involving education and urban planning to encourage healthier eating habits among communities.
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