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201 | Ed Yong on How Animals Sense the World

Sean Carroll's Mindscape: Science, Society, Philosophy, Culture, Arts, and Ideas

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Sensing the Unseen: Taste, Smell, and Animal Perception

This chapter examines the nuanced differences between taste and smell, emphasizing that our perception of flavor is heavily influenced by olfactory input. It also investigates the unique sensory worlds of different animal species, highlighting how genetics and training shape their aromatic experiences. Additionally, the chapter encourages a deeper appreciation for sensory experiences in both pets and humans, fostering a better understanding of how we and animals interact with the environment.

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