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7min chapter
Red Lobster’s bankrupt-sea
Today, Explained
Challenges in the Casual Dining Industry
Exploring the struggles of casual dining restaurants in adapting to changing consumer tastes, labor costs, and competitive pressures, with insights into the closures, reinvention efforts, and profitability challenges faced by chains like Red Lobster, Chili's, and Applebee's.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode