
From Impossible Burgers to Fake Steak
What's Your Problem?
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The South Dakota Story, Volume 1
The Hartford is trying to make a burger that's like a burger, but without an animal. We are very conscientious about health and nutrition,. But within the context of a product that consumers actually want to buy in place of specific animal products. One of our core principles has always been we're never going to sell a product that we don't believe based on the evidence is healthier than what it replaces. Not healthier than a salad, but healthier than a burger made from a cow or a chicken nugget making from a chicken. It's almost fair. But I want to do better than almost fair. I want to get to fair.
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