Fungi: Friends or Foes?

This chapter explores a visit to a Johns Hopkins laboratory where speakers engage with research on the relationship between dinosaurs and fungi, highlighting the resilience of fungi in changing climates. It discusses the alarming rise of fungal infections like Candida auris, particularly in urban areas affected by climate change, and the implications for human health and agriculture. By utilizing innovative sampling methods and heat maps, researchers are addressing the critical impact of fungi on food security and public health.