Episode 283 | Mash Temperature In A Non-Alcoholic Lager
The Brülosophy Podcast
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How to Make a Non Alcoholic Beer at Home
The easiest place to start at for a home brewer is just changing your mash temperature. I designed a dual five gallon batch of non alcoholic, hoppy, logger. And since it was a logger, I used 100% Pilsner malt,. It was 2.25 pounds of grain for a five gallon batch, 2. 25 pounds. That's about a kilo.
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