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Could we lose delicious foods forever?
The Gray Area with Sean Illing
How to Preserve Sheep Meat
Shispdot in the pharao iranas yeit is a food from the faro island. People settled herea extremely brave people, because it's so harsh and remote. There isn't enough sunlight or firewood to produce salt to preserve food. So they built these huts, called its pronounced chatler. These huts have gaps in them, which allows in the sea air. It's a sheep growing island. And they would ang some of the sheep in these huts. They would be bathed by the the salt air coming in, and slowly it would preserve and ferment. Some people have visited and saidit tastes somewhere between parmagiano cheese and death. But
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