
The Sourdough Library
The Food Programme
The Sourdough Library: A Journey Through Time and Taste
This chapter explores the concept of a sourdough library, where each starter tells the story of its baker and their unique fermentation journey. It emphasizes the cultural and historical significance of sourdough, tracing its origins back to ancient times while highlighting the microbial diversity that shapes each starter. Through personal narratives and scientific insights, the chapter illustrates the intricate relationship between baking practices and the environment.
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