As the Israeli government weighs, once again, expanding its genocidal military campaign in Gaza, the enclave is sliding into a full-scale famine.
“We're seeing a purely manmade famine,” says Bob Kitchen, vice president of emergencies at the International Rescue Committee. “The Gaza Strip is surrounded by very fertile farming territory. All of the countries around Gaza have more than enough food.”
This week on the Intercept Briefing, Intercept reporter Jonah Valdez speaks with Kitchen about what U.N.-backed hunger experts have called a “worst-case scenario.” Kitchen lays out how Israel’s ongoing war, combined with severe restrictions on humanitarian aid and commercial access, has created near-impossible conditions for food and medical supplies to enter Gaza — accelerating a crisis that could soon be irreversible.
“The only thing that's changed is the war, the restrictions on humanitarian aid, the restrictions on the market economy where commercial traffic can't get in,” says Kitchen. “That's the only thing that is driving the hunger right now.”
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