Smologies with Alie Ward cover image

BREAD BAKING with Seamus Blackley

Smologies with Alie Ward

00:00

The Art of Scoring Bread

This chapter delves into the technique of scoring bread, highlighting its decorative and functional purposes, including controlled dough expansion during baking. Through personal anecdotes and scientific parallels, it reveals the intricate connection between bread-making and larger natural processes.

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