
09/29/2024: After the Hurricane; Vladimir Kara-Murza; Welcome to the W; The Mezcaleros
60 Minutes
The Art of Mezcal: Tradition and Taste
This chapter explores the intricate process of mezcal production, from agave roasting to fermentation, while emphasizing family legacy and communal rituals. Featuring insights from the Carreño and Pérez families, it offers a deep understanding of flavor creation, the role of women in the craft, and the complexities of mezcal certification.
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