The Weirdest Thing I Learned This Week cover image

Ant Yogurt, Bunny Horns, Deadly Feather Fashion

The Weirdest Thing I Learned This Week

00:00

What happens when ants ferment milk?

The team describes burying ants in warm milk to incubate fermentation and notes microbes and ant formic acid aid curdling.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app