The David Lin Report cover image

Food Shortages In 2025? 20% Of U.S. Food Imported; Impact Of Tariffs | Joel Salatin

The David Lin Report

00:00

Intro

This chapter examines the alarming rise in obesity rates in America, from 13% in the 1960s to nearly 43% today, and critiques government dietary guidelines. It also explores the future of agriculture and food affordability under the current administration, emphasizing the impact of governmental involvement in nutrition.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app