In bodybuilding, when they're trying to scale and get bigger, they are trying to eat as much as possible. When you operate in this cycle of like bulking cutting, it's sometimes more efficient than trying to bulking cut at the same time. This happens in business too. You've got to come in there and clean it all up, sort it all out,. often put in a new infrastructure or new systems or whatever to handle that new level of scale. We would just maintain. That's the nature of scaling.

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