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Did You Got Hold Tid Tick for Me?
Eliot and Danag got their first job in a restaurant together when they were 12 years old. They both gravitated towards the back of the house and in the kitchen. When i knew that i was going t, you know, i wanted to do this restaurant, i said, hed, he was living out here,. He was living in san francisco, a cooking in all the fancy restaurants out here. And so rigatony ragu i was the king of selling a 13 dollar bowl of rigatoni ragu pasta and a 13 hundred dollar bottle ofmano deforno to the same person. Do You Know Who I Am? is on tonight at 10 p.m