Introducing Kids (and Ourselves) to New Foods and New Flavors | Clean Plate Club
The Dave Chang Show
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I Don't Want to Eat Ofal
I've certainly become more closed off in terms of the things that i actually like, that i want to eat. I'm not eating liver on a regular basis. I don't even want to eat fagraw. But if i'm put in in a moment where it's trying to be respectful to somebody else, if i'm in their country or in their home, i'll do everything i can to eat it. Another example is, say, er shiraco codspurn. When it's that season in japan, it's bucking omnhepresent. And especially ike with a shaft that really likes it, they'll give you three, tor four courses of it
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