Why restaurants can’t find workers (with restaurateur Mark Bucher)
Pitchfork Economics with Nick Hanauer
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Don't Use Delivery Aps
During cobid, there were a lot of restaurant tors that were out there saying, oh my gosh, don't use a delivery aps. Don't use the uberies of dordash, the postmaides. They are taking all the profit away from restaurants. So if they come back here and say, no, i want to stay in this line of work,. I love it. Please, mark, tell me what to do, i'm going to say, you know, you say so, will just make it up.
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