
454. Bill McKibben and Anna Lappé on Breaking Ties Between Food Systems and the Fossil Fuel Industry to Prevent Climate Catastrophe
Food Talk with Dani Nierenberg (by Food Tank)
Transforming Food Systems for Climate Resilience
This chapter addresses the imperative for transforming food systems to address climate change and the dangers of industrial agriculture. It advocates for regenerative practices while underscoring the significance of political engagement and grassroots movements in shaping sustainable food policies.
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