Can Pet-Nat Step Out of Natural Wine's Shadow?
VinePair Podcast
00:00
The Evolution of Petnap
A decade prior, most wineries were like, well, we should probably make a rose. By the mid to late 2010s, you had people saying: "Well, maybe we should make petnap" It's not as if it's easy to make, but you don't need special equipment in the way that you do to make sparkling wines or just anything that's Discourged. But one of them was the kind of like, it was perceived as very approachable and sort of straightforward,. simple, pleasurable wine.
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