The Rise of West Coast BBQ (and Where Dave Wants It to Go Next) with Matt Horn
The Dave Chang Show
00:00
I Love That Barbecue
I want consistency, but i want it new every time. The problem for me is i have a hard time recreating the same thing over and over. I wanted tob consistently better and new. So i aways sa i sombar started selling bolls of chily. It means that we had a pulse when we were evolving. That's the way i always looked at it. But i alwas wondere with something that, for the most part, you can change a lot of things. We try to do different things in terms like this. In terms of smoking meats, there's so many different things that i can do with that. And doing it on a level where,
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