What's the Difference Between Salt and Preservatives?

With corned beef, you've actually dried that meat out. There is less moisture inside the muscle fibre than there would have been if that concentration of salt was lower. A great way to witness that a dry brining fish. So then that goes into the world of preservatives. And like wya salta preservative, because salt concentration at a certain level will actually pull the water out of bacteria, and it will kill the bacteria.

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