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Two Dorseys: Thomas J. and William Henry

Stuff You Missed in History Class

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Catering Heritage in Philadelphia

This chapter examines the history of catering in Philadelphia, focusing on early figures like Caesar Cranchell and Robert Bogle, who rose from enslavement to prominence. It highlights the pivotal role of Black chefs in reshaping the catering landscape and their contributions to social activism during the 19th century.

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