Happy Hour vs. Brunch | Hold Up with Dulcé Sloan & Josh Johnson
The Daily Show: Ears Edition
00:00
What Time Did You Start Cooking It?
"I do think it's very interesting that people can pick and choose," she says. "There will be things that take the one, the, there are some dishes where I'm like, oh, okay, I can see how this is over because there was a dish that it took a while to cook."
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