The Journey of Brunello di Montalcino and Mass Selection

This chapter explores the art of mass selection in viticulture and its profound influence on Brunello di Montalcino. It delves into the historical context of Sangiovese's evolution, spotlighting key figures like Clemente Santi and Ferruccio Biondi Santi, while addressing the challenges and triumphs in establishing Brunello as a DOCG wine.