2min chapter

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300: Direct Fire! West Coast IPA Now, Revisited

Craft Beer & Brewing Magazine Podcast

CHAPTER

How to Make New Beers Every Day

We have two beers that we brew consistently and then everything else is either something new one off or a collab. We don't do a lot of distro outside of our own distribution um you know we are self-distributed so that is a bit of a luxury for us to be able to make new things all of the time. When a new process works really well in one of these one-offs or a collabor or something or i get really inspired tasting someone else's beer maybe i go up to green cheek and drink heaven stuff and then i ask him how he did there.

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