BONUS Ep. 281 – Gabe Brown and Dr. Allen Williams – The State of Agriculture in North America
Working Cows - Regenerative Ranching to Maximize Profitability and Soil Health
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We're Producing More and More to Feed the World
We're producing enough food to feed well over 11 billion people, but we're trying to force things on them. Most consumers in the United States have not tasted nutrient-dense food. It's kind of like I always say, if you were to go get a salad or a burger or something, is that really a tomato? In most cases, that's nothing like the tomatoes we grow in our garden.
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