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Laganma Sauce
There are 17 varieties of laugan musses but stephanie says the most popular is the original chilly crisp oil, which retains an authentic flavor. Laganma is now sold all over the world and Tahabe is now illionaire. People tend to enjoy it a lot. It's kind of like a new flavor profile that they are discovering, almost. And they like to play with it, put it on indifferent things and experimenting it on different food.