Ep148 - Kyle Newman, Mike Witwer and Jon Peterson | Heroes' Feast: The Official Dungeons and Dragons Cookbook
Talks at Google
00:00
The Sauce Makes the Salmon
We tried to make these dishes very accessible, things that you should be able to go to a reasonable supermarket, you find the ingredients. There was something some ingredients which were too exotic, like mantacor meat,. So we were able to paomage or reference them in the various menus at the inns. We didn't want everybody o bthe burden of each dish being so heavy on cheese and bread and stews. And i think it was hard sometimes, maybe we did have wone too many breads, or obviously a lot of these soup, their roast, their stew... It's not just a fun d and d fantasy book, it's also a good cook book
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