This is a free preview of a paid episode. To hear more, visit
andrewsullivan.substack.comJill is a writer and scholar. She’s a professor of American history at Harvard, a professor of law at Harvard Law, and a staff writer at The New Yorker. She’s also the host of the podcast “X-Man: The Elon Musk Origin Story.” Her many books include These Truths: A History of the United States (which I reviewed for the NYT in 2017) and her new one, We the People: A History of the U.S. Constitution — out in a few days; pre-order now.
For two clips of our convo — on FDR’s efforts to bypass the Constitution, and the worst amendment we’ve had — head to our YouTube page.
Other topics: raised by public school teachers near Worcester; dad a WWII vet; her struggles with Catholicism as a teen (and my fundamentalism then); joining ROTC; the origins of the Constitution; the Enlightenment; Locke; Montesquieu; the lame Articles of Confederation; the 1776 declaration; Paine’s Common Sense; Madison; Jefferson; Hamilton; Adams; New England town meetings; state constitutional conventions; little known conventions by women and blacks; the big convention in Philly and its secrecy; the slave trade; the Three-Fifths Clause; amendment provisions; worries over mob rule; the Electoral College; jury duty; property requirements for voting; the Jacksonian Era; Tocqueville; the Civil War; Woodrow Wilson; the direct election of senators; James Montgomery Beck (“Mr Constitution”); FDR’s court-packing plan; Eleanor’s activism; Prohibition and its repeal; the Warren Court; Scalia; executive orders under Trump; and gauging the intent of the Founders.
Browse the Dishcast archive for an episode you might enjoy. Coming up: John Ellis on Trump’s mental health, Michael Wolff on Epstein, Karen Hao on artificial intelligence, Katie Herzog on drinking your way sober, Michel Paradis on Eisenhower, Charles Murray on religion, David Ignatius on the Trump effect globally, and Arthur Brooks on the science of happiness. As always, please send any guest recs, dissents, and other comments to dish@andrewsullivan.com.
