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The future is here: AI and personalized healthcare with Eric Topol
ZOE Science & Nutrition
Do You Think We'll Be Able to Change the Way We Live?
I think a lot of what you've been talking about is how different we all are. And nutrition is one that's, I'm particularly enamored by and wrote a lot about deep diet in the book. The New York Times called it 'the AI diet' It was really Aaron Siegel and his colleagues at the Weizmann Institute in Israel that made that first observation several years ago. But that basically told the story. If it's as simple as what you eat, then you can imagine why some people have spikes of glucose while others don't.
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