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244: Toastmaster to Hummus: Kimberly Winters on Finding Your Vegan Voice

Vedge Your Best, Vegan Ideas for Everyone At Any Age

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The Impact of Veganism on Dining Choices

This chapter explores the economic and social dynamics of veganism within the restaurant industry, particularly how having a vegan patron influences dining decisions. It emphasizes the importance of accommodating vegans through simple menu adaptations while discussing the internal narratives individuals create about their dietary choices. Ultimately, it highlights the transformative journey towards embracing change and the communal aspect of the vegan movement.

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