Ep 160: Sir Lenny Henry
Off Menu with Ed Gamble and James Acaster
00:00
Isn't That the Last Series of Reat Bish O, Many?
I'm alway surprised by how little you have to cook things. And the idea of not cooking things for too long, whether it's meat or fish, is a good thing. The hand dive scallops literally rocked my world. At first they soundamay, very, very strong, delicious. I i took my mother there for our birthday just bcause i wanted to go and eat his food again. It is a pretty special shiff. Any time o want me to come on there and he i'll haly, come on wetit wasel hold you to that.
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