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134: The Role Of Food In The Transition To A Low Carbon Economy ft. CEO of Nestle Mark Schneider

The Bid

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Standardized Consumer-Facing Labeling and Harmonized Carbon Disclosure

The chapter discusses the need for standardized consumer-facing labeling to increase awareness of carbon impact in food, as well as the importance of harmonized carbon disclosure for companies and the potential for international standards. The speakers highlight the impact of COVID and affordability issues on decarbonized products demand, but remain optimistic about long-term interest due to environmental and animal rights concerns.

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