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May 2024

RCEM Learning

CHAPTER

Exploring the Use of Coke for Food Bolus Impaction

Exploring a study on using Coke as a treatment for food bolus impaction, the chapter analyzes the outcomes, showing a 60% improvement in patients' ability to swallow saliva shortly after its administration. The discussion underlines the necessity for more research to evaluate the efficacy of Coke compared to other treatment options, questioning its effectiveness as a stand-alone intervention.

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