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Harnessing the Power of GenAI for Exceptional Product Outcomes by Joe Futty, VP of Product at Booking.

The Product Podcast

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AI in Culinary Innovation

The chapter explores utilizing AI to create unique recipes by analyzing various cooking resources, including shows, books, blogs, and vlogs. It discusses the AI's ability to learn and potentially imagine new ingredients while cautioning against inaccuracies in AI-generated content. The conversation indicates the broader scope of AI applications beyond cooking, touching on industries like travel and highlighting the importance of precise engineering and imagination in tailoring AI responses.

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