
Starting a Brewery with Rick Goehring – BeerSmith Podcast #282
BeerSmith Home and Beer Brewing Podcast
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How We Decided to Open a Restaurant in El Dorado
It is actually in downtown Wichita. That is, well, we consider it to be our home market. We probably sell 80% of our volume there. So that just made the most sense to do it. Well, let's talk a little bit about beer and brewing. What, what does your original lineup of beers look like and how did you decide to choose those beers?
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