#243: The Taste Of Tyranny | Chef Matt Pierce
Macroaggressions
00:00
So, So So, This Is Where All the Stuff Has Happened
This conference is called menues o ange. It's been going on since two thousand and 12. We went from mushrooms techilly, we went from youno roasting off whole heads of cauliflower. And some of this stuff looked really good when you get into like, bramesco,. Some of the bean dishes we were doing were great, you know. I don't wat t get too tin for laddy alone here, but i just think thati's crazy.
Play episode from 15:01
Transcript
