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How Did You Become a Chef?
In the early 19 eighties, aron and rotna have just sold their health food store life stream. But they're still running a restaurant in the back of the store called woodlands. Tete was a big restaurant, a hundred and 20 seatswell, and basically it served a couple of million meals out of there. This place was jammed for lunches and for dinners, and always making money. In the meantime, i got kind of bored of being in the restaurant business, so i started manufacturing our first product - manna bread. It was a sprouted, organic loaf, like ezekiel bread.